I am just home from a weekend in Los Angeles where I helped tend what must be California's first Genever bar. The event was Wolfgang Puck's American Food and Wine Festival. The location was the back lot at Universal Studios. The product was some beautiful Genever courtesy of Bols. These were all good things.
The company I had however, was inspiring. Next to me was Eric Alperin and Marcos Tello, two absolutely devastating bartenders and just plain beautiful people.
This 'cocktail thing' we got going on just keeps getting better and better.
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