Wednesday, August 06, 2008

A Solid Drink out of DC.

Camper is going to love this one.

Being a good Maryland Boy, I keep up with the news of the East via online editions of my ex-local papers. Check out this drink from Kathryn Bangs at the Tabard Inn (my favorite brunch spot in the District) I found in the Washington Post.

I did a quick ghetto version just now with Russel's Reserve and a 20 year old balsamic...kickin'.

1 comment:

Paul said...

My brain went off the rails reading "ghetto version" and "20 year old balsamic" in the same sentence.